Stuttgart Wine Festival is a quiet celebration of Swabian gemütlichkeit – there are no fairground rides and no loud music. Instead, in the heart of the city, 120 stalls decorated with vines serve typical Swabian dishes such as maultaschen (ravioli), kässpätzle (cheese noodles) and ofaschlupfer (sweat bread pudding) along with a range of regional wines. A scaled-down version of Stuttgart Wine Festival has been held in Hamburg every summer since 1986.
All information on prices, dates and opening times are subject to change without notice.
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