Asparagus growing has a long tradition in Lower Saxony. The marked trail known as the Lower Saxony Asparagus Route links major asparagus-growing areas such as Burgdorf, Nienburg, Braunschweig and Gifhorn. The asparagus museum in Nienburg is dedicated to this seasonal vegetable, which is served from the end of April to the end of June, usually with potatoes, ham and hollandaise sauce.
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