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Le Cerf in Zweiflingen – cooking is life

"Cooking is life. Nothing else matters" is tattooed on Boris Rommel's forearm. A life motto that the Head Chef of Le Cerf at Wald & Schlosshotel Friedrichsruhe has mastered to perfection. The top restaurant on the Württemberg Wine Route impresses diners with its well-rounded, elegant ambiance and top-quality dishes.

The dishes never fail to wow diners with their perfect fusion of classic French cuisine and regional influences. The precise way the produce is prepared gives the dishes a distinct look and a pinch of crazy originality. In summer, diners can enjoy the top-class dishes on the beautiful terrace.

Restaurant Le Cerf

Head Chef: Boris Rommel

Cuisine style*: traditional, classic

Prices (not including drinks)*: €48 to €128

Michelin Guide*:
"The excellent produce, the extremely precise way it is prepared and the dishes' appearance, balance and clarity all attest to the high standard of cooking here. The setting is very stylish, the service friendly and professional and the suggested wine pairings superb. And to top it all off, the terrace is gorgeous."

Contact and Reservations:
Wald & Schlosshotel Friedrichsruhe
Kärcherstraße 11
74639 Zweiflingen - Friedrichsruhe
Tel.: +49 (0)7941 6087 0
Email:
Online Reservations: www.cbooking.de
schlosshotel-friedrichsruhe.en

The prices quoted are purely indicative.
*Source: www.bookatable.com

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