Schleswig-Holstein has over 120 varieties of cheese made from cow's, sheep's and goat's milk. Produced to new as well as traditional recipes, most of them are made by hand in artisan dairies. The Schleswig-Holstein Cheese Route runs right through the region for more than 500 kilometres, linking all the producers and events involved with this gourmet dairy produce. It also takes in several places of interest and of course the wonderful Schleswig-Holstein scenery.
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