• Fresh asparagus for sale in the Münsterland region
    Fresh asparagus for sale in the Münsterland region ©Oliver Franke, Tourismus NRW e.V.
  • ©Hotel Traube Tonbach (René Riis)
  • The Table
    The Table ©The Table
  • Geisels Werneckhof
    Geisels Werneckhof ©Geisels Werneckhof / KME Studios
  • Enjoying East Frisian tea at the harbour
    Enjoying East Frisian tea at the harbour ©Ostfriesland Tourismus GmbH
  • Green sauce
    Green sauce ©Tourismus+Congress GmbH Frankfurt am Main
  • The Rheinhessen wine region, view of Gau-Odernheim from Petersberg hill
    The Rheinhessen wine region - view of Gau-Odernheim ©Deutsches Weininstitut GmbH (DWI)
  • The Franconia wine region, Hofkeller in Würzburg
    The Franconia wine region - wine cellar in Würzburg ©Deutsches Weininstitut GmbH (DWI)
  • Enjoying the local wine at a vintner's tavern in Baden-Württemberg
    Enjoying the local wine at a vintner's tavern in Baden-Württemberg ©TMBW
  • Markthalle Neun
    Markthalle Neun ©visitBerlin/Philip Koschel
  • Lübeck marzipan
    Lübeck marzipan ©imago
  • Up close with a herd of Heidschnucke sheep
    Up close with a herd of Heidschnucke sheep ©Lüneburger Heide GmbH
  • The Ahr wine region
    The Ahr wine region ©Deutsches Weininstitut GmbH (DWI)
  • The Moselle wine region, Moselle loop
    The Moselle wine region - Moselle loop ©Deutsches Weininstitut GmbH (DWI)
  • Halloren Kugeln from Saxony-Anhalt
    Halloren Kugeln from Saxony-Anhalt ©imago/Star-Media
  • Süllberg – Seven Seas
    Süllberg – Seven Seas ©KHH Süllberg Betriebsgesellschaft mbH & CO.KG
  • Fischers Fritz gourmet restaurant
    Fischers Fritz gourmet restaurant ©Regent Berlin
  • Becker's gourmet restaurant
    Becker's gourmet restaurant ©Becker's
  • Pretzels from Baden-Württemberg
    Pretzels from Baden-Württemberg ©pixabay
  • The Hessische Bergstraße wine region, market square in Heppenheim
    The Hessische Bergstraße wine region - market square in Heppenheim ©Deutsches Weininstitut GmbH (DWI)
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Food and drink in Germany.

A destination with an exciting culture, varied scenery and a long history, Germany has always known how to make an impression, and German cuisine has long been another highlight to add to the list.

Anyone planning a gourmet tour of Germany can expect an almost infinite wealth of gastronomic delights, from traditional inns to one of the more than 300 Michelin-starred and gourmet restaurants. As well as sharing the same exacting standards regarding the quality and origin of their produce, each eatery also has its own specific culinary concepts. So there is no shortage of choice when it comes to fine interpretations of traditional recipes or modern and innovative creations complete with a pleasant atmosphere and authentic hospitality.

For centuries, Germans have also appreciated good wines. So it is hardly surprising to discover that around 80,000 producers are currently cultivating vines on approximately 102,000 hectares of land, including some international award-winning varieties. Germany currently has no fewer than 13 wine regions. For the last few years, many very creative young people have joined forces with these wine producers – their wine cellars and courtyards should be an essential stop on any gastronomic trip. Whichever region you choose for your "gourmet trail" through Germany, you are sure to find a treat for your taste buds at every stop.

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