In the bright historic vaulted room of Wernberg Castle in the Upper Palatinate, the Kastell gourmet restaurant offers diners an exceptional experience with the finest porcelain, elegant silver, an outstanding wine list and immaculate service. One hour's drive from Nuremberg, Thomas Kellermann offers diners a real treat with excellent menus and masterly interpretations of fine international cuisine.
Head Chef Kellermann has applied his mentor Hans Haas' art of pared-down excellence to create dishes focusing on key and very specific core flavours. Kellermann is one of the very few German chefs to experiment with the great variety of vegetables and he is not afraid of elevating traditional accompaniments to a starring role in his dishes. The result is one of the most distinctive aromatic cuisine styles in Germany.
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