Experience & Enjoy
Tim Raue, Berlin
The Head Chef at Restaurant Tim Raue presents sophisticated Asian-inspired cuisine, blending Japanese product perfection with Thai aromas and Chinese cooking philosophy.
Raue's dishes are designed to provide energy and vitality without overloading the body. Tim Raue's incredible creativity has led him to turn his passion for Asian cuisine into his very own personal style. There are no sides like bread, noodles and rice on the menu. Refined sugar is scarce and only lactose-free dairy products are allowed in the kitchen. The Chef's choice of the hummingbird for his logo is by no means down to chance. He associates this bird with creativity, uniqueness and freedom, three aspects which are reflected in his dishes, the design of the restaurant and the service.