• The Franconia wine region, Hofkeller in Würzburg
    The Franconia wine region - wine cellar in Würzburg ©Deutsches Weininstitut GmbH (DWI)
  • Fine wines at the vineyard
    Fine wines at the vineyard ©Rheinland-Pfalz Tourismus GmbH
  • Eiergrog on Heligoland
    Eiergrog on Heligoland ©TASH/ I. Wandmacher
  • The Table
    The Table ©The Table
  • Markthalle Neun
    Markthalle Neun ©visitBerlin/Philip Koschel
  • Lübeck marzipan
    Lübeck marzipan ©imago
  • The Moselle wine region, Moselle loop
    The Moselle wine region - Moselle loop ©Deutsches Weininstitut GmbH (DWI)
  • Dresden's Christstollen
    Dresden's Christstollen ©Tourismus Marketing Gesellschaft Sachsen (Sylvio Dittrich)
  • Bavarian beer
    Bavarian beer ©BAYERN TOURISMUS Marketing GmbH
  • The Middle Rhine wine region, Kaub, Gutenfels Castle and Pfalzgrafenstein Castle
    The Middle Rhine wine region - Gutenfels Castle and Pfalzgrafenstein Castle ©Deutsches Weininstitut GmbH (DWI)
  • Rutz restaurant
    Rutz restaurant ©Wein-Bar Lars Rutz GmbH (Ricarda Spiegel)
  • The Ahr wine region
    The Ahr wine region ©Deutsches Weininstitut GmbH (DWI)
  • Opus V
    Opus V ©Engelhorn Gastro Gmbh
  • Up close with a herd of Heidschnucke sheep
    Up close with a herd of Heidschnucke sheep ©Lüneburger Heide GmbH
  • Fresh asparagus for sale in the Münsterland region
    Fresh asparagus for sale in the Münsterland region ©Oliver Franke, Tourismus NRW e.V.
  • Falco Der! Tisch
    Falco Der! Tisch ©The Westin Leipzig Hotel (Ralf Müller)
  • Geisels Werneckhof
    Geisels Werneckhof ©Geisels Werneckhof / KME Studios
  • The Palatinate wine region, view from Kalmitwingert near Ilbesheim
    The Palatinate wine region - view from Kalmitwingert Ilbesheim ©Deutsches Weininstitut GmbH (DWI)
  • Restaurant EssZimmer
    Restaurant EssZimmer ©Thorsten Jochim für Käfer
  • Restaurant Tim Raue
    Restaurant Tim Raue ©Asa Selection
Välj...

Food and drink in Germany.

A destination with an exciting culture, varied scenery and a long history, Germany has always known how to make an impression, and German cuisine has long been another highlight to add to the list.

Anyone planning a gourmet tour of Germany can expect an almost infinite wealth of gastronomic delights, from traditional inns to one of the more than 300 Michelin-starred and gourmet restaurants. As well as sharing the same exacting standards regarding the quality and origin of their produce, each eatery also has its own specific culinary concepts. So there is no shortage of choice when it comes to fine interpretations of traditional recipes or modern and innovative creations complete with a pleasant atmosphere and authentic hospitality.

For centuries, Germans have also appreciated good wines. So it is hardly surprising to discover that around 80,000 producers are currently cultivating vines on approximately 102,000 hectares of land, including some international award-winning varieties. Germany currently has no fewer than 13 wine regions. For the last few years, many very creative young people have joined forces with these wine producers – their wine cellars and courtyards should be an essential stop on any gastronomic trip. Whichever region you choose for your "gourmet trail" through Germany, you are sure to find a treat for your taste buds at every stop.

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