It has to be the ultimate understatement: the Lorenz Adlon gourmet restaurant in the legendary Hotel Adlon Kempinski in Berlin goes under the humble name of "Esszimmer", which simply means "dining room". Located right beside the Brandenburg Gate, just a stone's throw from the government district, the hotel welcomes politicians and crowned heads of state from all over the world. By no means daunted, Head Chef Hendrik Otto greets diners in a sophisticated but friendly and relaxed atmosphere.
In this illustrious setting, Otto reflects on his roots and quotes childhood recipes and specialities as an important source of inspiration. The Head Chef creates his own take on these traditional dishes, incorporating influences from all over the world and his passion for sauces. He can therefore continuously surprise even regular patrons, who greet each other like old friends in the "Esszimmer".
Dve uporabni bližnjici za povečavo v brskalniku:
Dodatna pomoč vam je na voljo pri ponudniku brskalnika. Do nje dostopate s klikom na ikono: