Fish Cooking Studio Bremerhaven

Fish Cooking Studio Bremerhaven (Fischkochstudio)

Fish expertise has been alive and well at the Seefischkochstudio since 1927. Where once home economics students were trained, today professional chefs let themselves be seen in the pots at the entertaining and popular cooking shows and cooking courses. 

The Seafood Cooking Studio was awarded the "Seafoodstar" by the fish magazine. As convinced fish ambassadors, the Seefischkochstudio has its place in the modernised Fischbahnhof, in the middle of the Schaufenster Fischereihafen.

Accessibility certified People with walking disabilities Wheelchair users

Barrier-free information

Short Report as PDF

All areas relevant for testing meet the quality criteria of the label "Accessibility tested - barrier-free for people with walking disabilities and wheelchair users".

Some information on accessibility are listed below. Detailed information can be found in the test report.

  • There are four parking spaces for people with disabilities.
  • The bus stop “Schaufenster Fischereihafen” is approx. 500 m away.
  • All doors/passages that can be used by guests and are raised are at least 90 cm wide.
  • Seating is available in the hall and the show kitchen. The chairs are arranged differently depending on the event.
  • There are numerous wheelchair-accessible tables in the hall, which are max. 80 cm high and can be driven under at a height of 67 cm and a depth of 30 cm.
  • There is a public WC for people with disabilities, which can be accessed from both sides (at least 90 cm). The grab rails on the WC can be flipped-up.

Evaluation report: Download as PDF

Some information on accessibility are listed below. Detailed information can be found in the test report.

  • There is an alarm. The alarm is visible throughout the entire building.
  • There is no audio induction loop.
  • There are tables where there are no lamps standing or hanging that restrict the visual field.

Evaluation report: Download as PDF

Some information on accessibility are listed below. Detailed information can be found in the test report.

  • Assistance dogs may be brought into the hall and the show kitchen. Dogs are not permitted in the seminar kitchen.
  • The entrance is visually rich in contrast.
  • All areas are brightly lit and glare-free.
  • No information is available in Braille or prismatic writing.

Evaluation report: Download as PDF

Some information on accessibility are listed below. Detailed information can be found in the test report.& nbsp;

  • The name and logo of the company are clearly visible from the outside.
  • There is no information in easy language.
  • Information is not displayed with pictograms or pictures.

Evaluation report: Download as PDF